Students will learn the do's and don'ts of a commercial kitchen, while working side by side a professional Chef! Students will prepare a special meal for a guest on the last day!
For more information, call 253-305-1022
|Dates||Aug 08—Aug 11|
|Days||Mon, Tue, Wed, Thu|
|Location||The Social Bar & Grill
1715 Dock St, Tacoma, WA
Tacoma, WA 98402
Local: (253) 272-1600
Office: 302 S. 9th Street, Suite 200, Tacoma, WA 98402
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